Pot size/ পাত্রের আকার : 5 inch / ৫ ইঞ্চি

Pot material/ পাত্রের উপাদান : Clay/ মাটি

Pot type/ পাত্রের ধরন : Simple hand design pot/ সাধারণ হাতে ডিজাইন

plants height/গাছের উচ্চতা : 7inch to 10inch/ ৭ থেকে ১০ ইঞ্চি

price is including pot, plants, stone. / মূল্য গাছ, পাত্র এবং সাদা চুনাপাথর সহ

Plant Description:

Pine trees are evergreen, coniferous resinous trees (or, rarely, shrubs) growing 3–80 m (10–260 ft) tall, with the majority of species reaching 15–45 m (50–150 ft) tall.^[4] The smallest are Siberian dwarf pine and Potosi pinyon, and the tallest is an 81.79 m (268.35 ft) tall ponderosa pine located in southern Oregon's Rogue River-Siskiyou National Forest.

Pines are long lived and typically reach ages of 100–1,000 years, some even more. The longest-lived is the Great Basin bristlecone pine, Pinus longaeva. One individual of this species, dubbed "Methuselah", is one of the world's oldest living organisms at around 4,600 years old. This tree can be found in the White Mountains of California. An older tree, now cut down, was dated at 4,900 years old. It was discovered in a grove beneath Wheeler Peak and it is now known as "Prometheus" after the Greek immortal.

The spiral growth of branches, needles, and cone scales may be arranged in Fibonacci number ratios. The new spring shoots are sometimes called "candles"; they are covered in brown or whitish bud scales and point upward at first, then later turn green and spread outward. These "candles" offer foresters a means to evaluate fertility of the soil and vigour of the trees.

Farming:

When grown for sawing timber, pine plantations can be harvested after 25 years, with some stands being allowed to grow up to 50 (as the wood value increases more quickly as the trees age). Imperfect trees (such as those with bent trunks or forks, smaller trees, or diseased trees) are removed in a "thinning" operation every 5–10 years. Thinning allows the best trees to grow much faster, because it prevents weaker trees from competing for sunlight, water, and nutrients. Young trees removed during thinning are used for pulpwood or are left in the forest, while most older ones are good enough for saw timber.^[27] A 30-year-old commercial pine tree grown in good conditions in Arkansas will be about 0.3 m (1.0 ft) in diameter and about 20 m (66 ft) high. After 50 years, the same tree will be about 0.5 m (1.6 ft) in diameter and 25 m (82 ft) high, and its wood will be worth about seven times as much as the 30-year-old tree. This however depends on the region, species and silvicultural techniques. In New Zealand plantations maximum value is reached at around 28 years with height being as high as 30 m (98 ft) and diameter 0.5 m (1.6 ft) and maximum wood production around 35 years (again depending on factors such as site, stocking and genetics). Trees are normally planted 3–4 m apart, or about 1000 per hectare (100,000 per km²).

Food and nutrients:

Some species have large seeds, called pine nuts, that are harvested and sold for cooking and baking. They are an essential ingredient of pesto alla genovese.

The soft, moist, white inner bark (cambium) beneath the woody outer bark is edible and very high in vitamins A and C. It can be eaten raw in slices as a snack or dried and ground up into a powder for use as an ersatz flour or thickener in stews, soups, and other foods, such as bark bread. Adirondack Indians got their name from the Mohawk Indian word atirú:taks, meaning "tree eaters".

A tea made by steeping young, green pine needles in boiling water (known as tallstrunt in Sweden) is high in vitamins A and C. In eastern Asia, pine and other conifers are accepted among consumers as a beverage product, and used in teas, as well as wine.

Pine needles from Pinus densiflora were found to contain 30.54 mg/g of proanthocyanidins when extracted with hot water.Comparative to ethanol extraction resulting in 30.11 mg/g, simply extracting in hot water is preferable.